We're wrapping up the Macros 101 series with the part that actually stumps people the most — how to apply macro tracking in real life. In this episode, I get into the real-life logistics: what app to actually use, why chasing perfect numbers is a losing game, and what to do when you're at a restaurant that isn't in the app or a cookout where tracking feels impossible.
In this episode:
Why tracking is awareness, not restriction
The app I still recommend after years of tracking, and why I'm cautious about AI photo-scan apps
The real margin-of-error targets for protein, carbs, and fat
What to do when you're somewhere you can't track
How to make the right call when your plan falls apart
Tips for keeping tracking simple and sustainable
How to avoid the slippery slope after one untracked meal
What to do when it comes to family meals
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