From being turned down for a date by Paul Saladino because I didn’t eat meat, to now navigating relationships where food philosophies can look completely different, I have a lot of thoughts on this topic. In this episode, Freelee and I sit down and talk about what it’s like dating someone who eats the same way you do versus someone whose diet looks completely different. We talk about compatibility, open-mindedness, shared values, and whether two people really need to eat the same way for a relationship to work. I share some of my own experiences, including why I don’t think someone has to eat exactly like me in order for us to be compatible, but also where nutrition, lifestyle, and values can become important in a relationship. Can two people with completely different diets still make it work?
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