Lalou wine bar in Klaregade 3 in Odense is the everyday life for the two danish chefs Thomas and Ivan. They like old recipes, and have no ambitions to create anything new. Instead, they are looking for something original. But what makes original? Who defines what is original? And what makes two chefs with 20 years of global experience go back to the roots? Hosted on Acast. See acast.com/privacy for more information. Rss Apple Podcaster →
