Veggie burgers and the like are no longer just for vegans and vegetarians. What’s behind the explosion of meatless meat? And what exactly is a 'flexetarian'?
On this episode we speak to:

  • Seth Goldman, Executive chairman of Beyond Meat
  • Michael McCain, President and CEO of Maple Leaf Foods
  • Lonie Murdock, Personal trainer, nutritional coach and founder of Eat, Train, Live, a healthy meal delivery service in Toronto


Rate and review to support the show! Got a question? You can email us at podcasts@globeandmail.com
Bonus: You can click here to see a photo of Sean enjoying his meatless meat burger. Sorry Sean.

Rss Apple Podcaster
Podden och tillhörande omslagsbild på den här sidan tillhör The Globe and Mail. Innehållet i podden är skapat av The Globe and Mail och inte av, eller tillsammans med, Poddtoppen.