Varieties of butter, what do you need to know? All the way from Arizona, chef and restaurateur Joey Maggiore, ‘Chef Joey’ is in the house, and we chat about his debut cookbook: Brunch King: Eats, Beats and Boozy Drinks. He opened his first restaurant at 19 and now has 25 buzzing restaurants and growing. My last bite: Salted Brown Butter Pancakes

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