How Treating Food As Medicine Can Lower Healthcare Costs | The Invisible Legacy Of 9/11: Addressing The Health Issues Of Survivors - In Good Health | Lyssna här

How Treating Food As Medicine Can Lower Healthcare Costs

It’s become clear that just having access to medical centers isn’t enough to offset the devastating physical toll caused by daily food insecurity. Our expert explores how treating food as medicine & partnering with anti-hunger organizations can lower medical costs and tackle the true root causes of community health.

Guest: Erin McAleer, president & CEO, Project Bread

The Invisible Legacy Of 9/11: Addressing The Health Issues Of Survivors

More than two decades after September 11th, a deadly legacy continues to claim lives through chronic illnesses, asthma, and cancers triggered by toxic exposure. Our expert dives into the critical work of the World Trade Center Health Program and how federal monitoring provides a vital medical safety net for those still fighting 9/11-related diseases.

Guests: Dr. Leigh Wilson, medical director, NYC Health & Hospitals World Trade Center Health Program Clinical Center of Excellence

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