In this episode Jevon and Marc break the seal on the topic of fuel. They discuss the pro’s and con’s to the array of fuel types, and they give their opinions on brands in which they have experienced. But, before they fuel the main fire, they spark the conversations with a few community questions. During the questions segment, they discuss the in’s and out’s of temperature controllers, thank you Carlos (@ve.los.iraptor on IG), and they discuss tips about getting a more “fall apart” brisket, thank you Andrew!
If you have questions you would like them to answer on air, please submit them over at www.thestallpodcast.com.
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Jevon Cheney and Marc Spagnuolo. Innehållet i podden är skapat av Jevon Cheney and Marc Spagnuolo och inte av,
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