Host interviews William Grand, co‑founder and CEO of Nutrifusion, about a cold‑dehydration process that concentrates organic fruits and vegetables into stable, plant‑based powders for use in food, beverages, nutraceuticals, and pet food.
The episode explains how Nutrifusion’s 6, 12 and 21 nutrient blends protect vitamins without heat or chemicals, improve bioavailability compared with synthetic vitamins, and are formulated for different markets — including kid‑friendly snacks and pet blends with measurable benefits.
Listeners learn where the ingredient is used, how to read labels for clean ingredients, and that small consumer packages are available at Nutrifusion.com as a convenient complement to eating whole fruits and vegetables.
nutrifusion.com Learn more here or order an amazing, nutritious product!
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Watch this episode on YouTube Jeanne Olson-Ingredient Intel @jeanneolson3778
Contact Ingredient Intel: lifetop7@gmail.com
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https://jeanneolson.threeinternational.com High quality, organic vitamin minerals made from whole foods
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