This week on Eat. Talk. Repeat...
Las Vegas never stops eating—and neither do we.
This week, John Curtas and Ash Watkins break down the biggest restaurant news around town, including the return of Valencian Gold, a beloved Montreal deli making its way to Henderson, another local expansion, and why one Arts District brewery is calling it quits.
Then it's review time. Ash shares her thoughts on Golden Boy Market & Deli, the brand-new Rebellion Market & Deli, CraftHaus, Ole Manny's, and 1228 Main, including which spots are worth making the trip for.
👉 Visit EatTalkRepeat.com for updates, events, and the newsletter
👉 Got a food take or hate mail? cheers@eattalkrepeat.com
Follow for more Vegas food talk & behind-the-scenes flavor:
X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney
Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney
Chapters
00:00 Introduction and Hosts' Backgrounds
07:13 Facebook Antics and Food Recommendations
11:56 Restaurant Reviews and Local Dining Scene
19:56 Food News and Industry Insights
20:57 Exploring New Culinary Ventures
27:30 Restaurant Openings and Challenges
32:43 Poutine: A Canadian Delight
39:51 Montreal's Culinary Highlights
43:34 Culinary Excess and Richness
48:30 Dining Experiences in Quebec and Montreal
51:10 Local Food Gems and New Discoveries
56:16 Traveling Preferences and Pet Peeves
01:04:00 Listener Feedback and Closing Thoughts
