This week on Eat. Talk. Repeat., we’re joined by Jonathan Jossel, CEO of the Plaza Hotel & Casino and host of On The Corner of Main Street, for an inside look at Downtown Las Vegas.
We talk about Jonathan’s journey to Vegas, why he fought to preserve and revive the Plaza, the future of Downtown, tourism, the changing Vegas customer, and what DTLV needs more (or less) of.
Plus, we dive into the Plaza’s restaurant scene, Jonathan’s favorite Vegas restaurants, British food, Fremont Street, SlotZilla, family dining, and a rapid-fire round of favorites.
And, of course… Pet Peeves!!
04:20 Introduction and Guest Introduction
06:25 Jonathan Jossel's Journey to Las Vegas
11:26 Revitalizing Downtown Las Vegas
13:26 The Plaza's Historical Significance
18:32 Challenges and Opportunities in Management
25:12 The Future of Fremont Street
28:06 Oscar's Steakhouse: A Culinary Success
32:28 The Evolution of Dining in Downtown Vegas
34:28 Curating Restaurant Concepts: The Balancing Act
37:03 The Importance of Brand Recognition in Dining
41:04 The Impact of Major Events on Downtown Vegas
50:05 Favorite Dining Experiences in Las Vegas
56:37 Guilty Pleasures and Restaurant Experiences
59:04 Defending British Cuisine
01:00:30 The Lightning Round Begins
01:05:02 Pet Peeves in Dining and Service
01:15:54 Closing Thoughts and Future Plans
👉 Visit EatTalkRepeat.com for updates, events, and the newsletter👉 Got a food take or hate mail? cheers@eattalkrepeat.com
Follow for more Vegas food talk & behind-the-scenes flavor:X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorneyInstagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney
