If you love great food and great restaurants, then you’re probably familiar with the extremely prestigious James Beard Awards. But there is more to the James Beard Foundation, and today, you’ll learn more about its origins, its mission, its work today, and you’ll get a fantastic history of American culinary culture from the JBF’s Vice President of Impact, Anne McBride.
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CRAFTED ep 115: James Beard Winner, Bucheron
TOPICS & TIMES:
What is the James Beard Foundation? (4:02)
Origins of the Foundation (5:49)
A History of ‘Fine Dining’ & American Culinary Culture (10:38)
Anne’s Background: from Switzerland to Louisiana (15:50)
How JBF Helps w/ the Business Side of Restaurants (27:54)
More on the Mission & Principles of JBF (40:45)
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