When Damola Timeyin co-founded Bayab Gin he set out to “put Africa on the world’s back bar.” Greg and Sother chat with Damola about what that entails, how his company is aiming to avoid the mistakes of colonialism, and what that means the gin in the bottle actually tastes like. Spoiler, one of his four gin expressions is absolutely bursting with pineapple flavor.
PLUS, a beer heist and a new, slightly less simple way to make simple syrup. It’s news you can use!
Podden och tillhörande omslagsbild på den här sidan tillhör
Heritage Radio Network. Innehållet i podden är skapat av Heritage Radio Network och inte av,
eller tillsammans med, Poddtoppen.