No air conditioning, the wrong voltage and a tanner who can't understand you can cost you on show day.
In this episode, we break down how to compete internationally after my shows in Austria and Germany. We cover managing heat and sweat when venues and hotels skip air conditioning, packing so you barely have to source food abroad, and timing your flight so you land with days to settle.
If you're serious about stepping on a stage abroad, this helps you decide how early to fly and what to pack so the trip doesn't cost you your peak.
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