We continue the conversation with 2021 World Barista Champion finalist Hugh Kelly about his work with species, fermentation, and why he competes. We also delve into Eugenioides and Liberica and what Kelly would like to see in the future of the coffee industry.
Join us for part two of this episode of The Coffee Man podcast.
The Coffee Man Podcast
Welcome to Season 2 of The Coffee Man Podcast. This season is all about what drives coffee professionals to compete in the various coffee competitions. We will be talking to some of the best in the industry, focusing on their own stories of how they discovered specialty coffee and their drive for competition. We will also explore life after competing, talking about the next steps for themselves and the industry moving forward.
Resources
Sasa Sestic Instagram
Sasa Sestic Facebook
Sasa Sestic Latest News
ONA Coffee www.onacoffee.com.au
Project Origin www.projectorigin.com.au
Podden och tillhörande omslagsbild på den här sidan tillhör
Saša Šestić. Innehållet i podden är skapat av Saša Šestić och inte av,
eller tillsammans med, Poddtoppen.
