While many associate it with New Year's Day across the American South, its roots in Virginia and the broader Tidewater region reveal something deeper: a culinary tradition shaped by movement, adaptation, and cultural resilience.  Its name sounds like a nickname and its ingredients, though simple, are steeped in symbolism.  We're exploring the history and origins of Hoppin' John.
 
Email: seasonseatingspodcast@gmail.com

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