Around the world, small-scale farmers are pushing our food systems to evolve. They’re the key to producing enough safe, nutritious food to feed the world sustainably.
In this episode, we explore how IFAD works hand in hand with rural communities to build a more nourishing future. Learn how innovative agroecology projects are driving economic growth and hear directly from IFAD’s President, Alvaro Lario, about how school meals are inextricably linked to resilient local food systems.
Podden och tillhörande omslagsbild på den här sidan tillhör
International Fund for Agricultural Development (IFAD). Innehållet i podden är skapat av International Fund for Agricultural Development (IFAD) och inte av,
eller tillsammans med, Poddtoppen.