In the wake of a recent viral video showing celebrity chef Wolfgang Puck repeatedly calling a specific cocktail "girly," Adam, Joanna, and Zach discuss why this outdated and sexist way of classifying drinks remains present in some elements of the drinks industry, what harm it causes, and how in the end it can only serve to deepen some of the struggles that the industry is facing. Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!


Zach is drinking: Bale Breaker Fresh Hop Topcutter IPA


Joanna is drinking: Lychee-ish Martini at Bar Goto


Adam is drinking: Stella Artois


Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

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