Wil Hansen is the co-founder and chef at White Pepper, an award-winning catering company in Portland, Oregon. With a commitment to locally-sourced, seasonally-driven ingredients, White Pepper is reimagining what it means to be a successful caterer by focusing not just on restaurant-quality food, but on the people behind it.
SHOWNOTES: atthetablepodcast.com/30
SPONSOR: Australis Barramundi is a seafood company that's leading the way in sustainable aquaculture. Learn more at thebetterfish.com!
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