In the second episode of "The Wine Code", we crack the secrets of Petrus. How did an unclassified estate on a modest plateau in Pomerol become a billion-euro legend? Explore the 40-million-year-old blue clay terroir, the visionary strategy of Madame Loubat, and the uncompromising standard behind every single bottle.
For wine lovers who want more than just a tasting note.🎧 Support independent production : https://ko-fi.com/supportthewinecodeWatch on YouTube: https://youtu.be/96NITgYD6_g
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