Had you visited Chunchucmil in the Yucatán around 600 CE — before the Classic Maya collapse reached it — you wouldn't have seen a typical Maya city. There were no towering pyramids, no sprawling palaces, no carved stelae proclaiming the deeds of a k'uhul ajaw. Instead, you would have walked a dense, gridded maze of stone pathways and low platforms, packed with traders and salt caravans. Chunchucmil was a market town — possibly the largest salt trading hub in the Maya world, sitting at the edge of the Petén karst and the coastal estuary zone. Its entire existence depended on one thing: access to fresh water in a region with no cenotes, no rivers, and only seasonal rainfall. And when that water supply faltered, the city didn't just decline — it was abandoned within a generation. In this episode, Lucas and Luna examine the remarkable archaeological work of Bruce Dahlin and Scott Hutson at Chunchucmil, explore the city's intricate network of sacbeob and albarradas (stone walls), and ask: what happens to a complex society whose entire economy rests on a fragile environmental edge? Chunchucmil offers a powerful case study in climate vulnerability, economic specialization, and the limits of adaptation.
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