Jim Christian interviews Heath Dyer, Director of Property for ThisBowl, about what construction productivity looks like through the lens of a fast-growing Australian restaurant concept expanding into New York. Heath shares his path from teenage apprentice to licensed builder, restaurant contractor, and now property leader, while comparing Australian and U.S. construction cultures. The conversation focuses on the importance of the right team, urgency, trusted trade relationships, clear communication, local cost knowledge, concurrent workflows, custom fabrication, and the skilled labor gap.
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