Adelaide’s Prohibition Liquor Co. just smashed it at the World Drinks Awards, winning four major trophies including back-to-back titles for their Coffee Liqueur and Hazelnut & Macadamia Liqueur, plus innovation and design gold. These global wins aren’t just trophies—they’re a powerful boost for Australia’s spirits scene and a key step toward expanding into Asia. Founder Adam Carpenter says the accolades validate Adelaide’s craft and are fueling export ambitions in Hong Kong, China, and Singapore. Meanwhile, the distillery’s pivoting tasting room and new gin/liqueur flavors hint at even bigger things ahead—keeping the momentum going with bold, story-driven spirits that resonate worldwide.
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