The feds are rolling out major new food safety rules today, targeting harmful chemicals and ultra-processed foods as part of their “Make America Healthy Again” push. HHS Secretary Robert F. Kennedy Jr. and acting FDA Commissioner Kyle Diamantas will unveil sweeping changes aimed at reshaping the food supply chain — potentially transforming what’s on grocery shelves and in restaurants nationwide. This bold move responds to public concerns about hidden ingredients and overprocessed diets, with details expected to reshape how food is made, labeled, and sold across the country.
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