Winter is coming, and we're rethinking some of the ways we do things on our homestead!
As we transition from fall into winter here in North Idaho, we're looking at everything from livestock and food storage to daily chores and what it really means to become more self-sufficient.
Whether you're new to homesteading or you've been doing this for years, we hope this conversation encourages you to rethink your priorities and embrace the season you're in.
What's one thing you're rethinking or doing differently on your homestead this winter? Are you simplifying your livestock setup, changing how you preserve food, or finding new ways to become more self-sufficient?
Let us know in the comments! We'd love to hear what you're learning.
🌿 THANK YOU TO OUR SPONSOR: FARMHOUSE TEAS
We're thankful to have Farmhouse Teas sponsoring today's episode! We love their herbal teas, including their Not Coffee blends and the custom Plum Tuckered Out tea. This year, we're especially excited about their elderberry syrup mix, which makes preparing homemade elderberry syrup so much easier when there isn't time to forage for elderberries or measure out individual herbs.
WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo
A few highlights you don't want to miss are our FREEBIES!!
Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHyt
Become a master canner in just a few days with my FREE video series where together we are going to stock your shelves with amazing food the whole family will love.
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