Why did the South Korean government fly in emergency cabbage from China in 2010 — and why was that decision experienced as a national humiliation as much as a practical solution? How did a fermented vegetable become the subject of diplomatic warfare between South Korea, Japan, and China, a million-dollar space programme, and a UN cultural heritage inscription shared by two countries technically still at war? And what does kimjang — the autumn tradition of women gathering to make a year's supply together — reveal about what kimchi actually is, beyond the jar?
Join John and Patrick as they tell the story of South Korea and kimchi — the Cabbage Crisis, the kimchi wars, and the earthenware pot carrying the weight of geopolitics...
----------
In Sponsorship with J&K Fresh.
The customs broker who is your fruit and veggies’ personal bodyguard. Learn more here!
-----------
Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community.
Support us!
Share this episode with your friends
Give a 5-star rating
Write a review
-----------
Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more.
Podden och tillhörande omslagsbild på den här sidan tillhör
The Produce Industry Network. Innehållet i podden är skapat av The Produce Industry Network och inte av,
eller tillsammans med, Poddtoppen.