I’m pleased to announce the return of Check Please! I have a new co-host but the same old je ne sais quoi.
Allow me to introduce you to Mason Adams, my friend and colleague. Mason is a film & production professional, a novice cook and a real freak. Naturally, he fits right in.
In this episode, the two of us yap about the Anthony Bourdain biopic, Pamela Anderson’s new line of pickles, the problem with food taking over the world of product photography, and the time Mason accidentally turned off all the house lights at a Michelin-starred restaurant.
Coming up, we’ll have a new guest from the culinary world on each episode.
If you’ve followed me here, you probably know where to find me everywhereelse. To keep up with Mason and his culinary shenanigans, follow Bless Thy Kitchen.
Thanks for listening.
Xoxo
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