Below are just a few highlights of this tour. There is much more!! Message me for more information!
I’m taking a small group to Abruzzo and Molise — regions where traditions are still alive and deeply connected to food, culture, and community.
We’ll step inside the world’s oldest bell foundry, learn how local cheeses are made, and cook together inside a real Italian home.
We’ll dine above the sea on a historic trabocco, explore villages that feel frozen in time, and experience the landscapes that make this part of Italy so unique.
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