Today I want to tell you how our goat market evolved from sale barn auctions to direct-to-consumer meat sales to something I stumbled into sort of by accident that turned out to be a much better fit for the goats we've been raising. There's a mental block I had to work through in there too, and I think a lot of producers run into the same one. Let's get to it.

 

Mentions: Idaho Goat Grazers (Zak) VS Goat Grazing (Virgil)

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Email: millie@drycreekpastures.com

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This podcast is for educational purposes only and is not a substitute for veterinary advice.

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