This one’s for you if you’re interested in biochar, giant kelp, marine engineering or thinking about seaweed as a solution to a whole lotta problems 🛠️🐟


Adam Brancher is a Principle Marine Surveyor and the  Founder of Southern Ocean Carbon, which aims to mitigate the impacts of climate change through responsible seaweed mariculture and bio-mitigation around aquaculture farms. We touch on a few of the exciting projects his team is working on across the world in this episode, such as growing seaweed for bioplastics, offshore mariculture, IMTA and seaweed for food security. 


You can find Adam and the Southern Ocean Carbon team here or on socials @southernoceancarbon. You can find and contact me @seaweed.people. Donate to support the making of this show at buymeacoffee.com/seaweedpeople.


Links to research, projects and stories touched on in this ep: 


The Problem with Carbon Credits and Offsets Explained

Forensic carbon accounting with Catriona Herd (SP episode)

Opportunities and constraints for biochar technology in Australian agriculture: looking beyond carbon sequestration (research)

Kelpy (NSW-based seaweed bioplastic)

Nopla - bioplastics

Blue Economy CRC

Hydrodynamic energy attenuation by seaweed aquaculture

Developing Production Systems for Offshore Kelp Mariculture

A new paper on seaweed explores its potential in nourishing low- and middle-income nations

Some info on IMTA (integrated multi-trophic aquaculture)

Nutrition, Nitrogen & circular Systems with Pia Winberg (SP episode)


This episode was recorded and produced on Gadigal/Wangal and Palawa Pakana lands. I acknowledge and pay respects to First Nations people and their elders past and present as the ongoing custodians of Sea, Land and Sky Country.


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