Vegan Week
Avsnitt

285- Ahimsa Milk: Could we use milk in an ethical way?

Dela

Ahimsa milk is a type of "slaughter-free" dairy produced using the ancient principle of Ahimsa (meaning "non-violence"). The Ahimsa Dairy Foundation in the UK guarantee that no cows, calves, or bulls are ever killed for meat, sold into the conventional beef industry, or slaughtered when they stop producing milk, when these principles are followed...but what do two vegans think about 'ahimsa milk'? Carlos & Ant examine the practice from a variety of angles.

Mentioned in the discussion are:

https://viva.org.uk/blog/ahimsa-milk/

https://www.ahimsamilk.org/

https://www.youtube.com/watch?v=EB946c2Z4BI

As ever, we love hearing your views on the topics under discussion (or  anything else!) so do drop us your thoughts via enoughofthefalafel@gmail.com

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Enough  of the Falafel is a community of people who love keeping on top of the  latest news in the world of veganism & animal rights. With the Vegan  Talk podcast, we aim to develop listeners' (& our own) thoughts  around key issues affecting veganism & the animal rights movement;  giving our opinions, whilst staying balanced; remaining true to our  vegan ethics, whilst constantly seeking to grow & develop.

Each  week we home in on one topic in particular and pick it apart in more  detail. If you have a suggestion for a future show, do get in touch via  enoughofthefalafel@gmail.com.

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Carlos & Anthony

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