Season 4 finale! 😘 

In this season finale episode, Lorin shares her favorite gluten-free bites, local restaurant highlights, and insights on living with celiac disease. She discusses community support, misconceptions, and her personal journey over the past decade.

Podcast rundown:

Favorite Bites: Glutino Chocolate Peanut Butter Wafer Bites https://www.instagram.com/p/DYU5wwJRwWl/

Love Bird Cereal: https://www.instagram.com/eatlovebird/ 

Buffalo Chicken Sandy from Locals: https://www.instagram.com/p/DYzz0MvR3UU/

Favorite Brand: Rudi's Bakery https://www.instagram.com/rudisbakery/

Favorite IG account: https://www.instagram.com/anniesglutenfreelife/


Shop 50% off my website with code CLOSEOUT through May 31st. 

https://goodglutenfreegrub.com/collections/all


See you next season in the Fall! xoxoxoxoxoxo

Lorin ❤️ 


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