Episódio 98 - Um engenheiro de alimentos.

We spoke with Frederico Canella, food engineer for an engaging conversation about his profession and the behind-the-scenes of the food industry. He shares what a typical day looks like, explaining everything from developing new products to ensuring quality control and food safety.Guest's Contact Info:

• Instagram / Tik Tok / Youtube: @resenhadosalimentos

• Empresa: www.royalesolucoesindustriais.com

Our portuguese book:Benji em "Aprender português é divertido!" (Portuguese Edition) 

Amazon link: https://a.co/d/fAUhRNN

Watch this episode also on YouTube:https://youtu.be/jheJ0B9lfJo

If you like our work, please consider supporting us:https://bit.ly/venmogingaFollow us:

👉🏼 Facebook: https://www.facebook.com/profile.php?id=100076100157825

👉🏼 Instagram:https://www.instagram.com/gingalanguage/

👉🏼 Website: http://gingalanguage.com/Contact us: ginga.language@gmail.comONLINE PRIVATE & GROUP COURSES:

https://linktr.ee/gingalanguageListen to the Ginga Podcast on:

- Spotify:https://open.spotify.com/show/6Mcv8Im0YJjmAO1dLR2PXs?si=3dcaea0601c14b5d

- Apple Podcasts: https://podcasts.apple.com/us/podcast/ginga-language-podcast/id1637480519  

- Deezer Podcasts:https://www.deezer.com/br/show/4476387

- Castbox: https://castbox.fm/channel/id5020203?country=us

- Anchor: https://anchor.fm/ginga-language

.#brazilianpodcast #portugueselanguage #brazilianportuguese #portuguese #speakportuguese #brazilianculture #GingaPodcast #Engenheiro #Alimentos