Kelly Spillane: From Kitchen Startup to Whole Foods Market

WOMEN DOING AMAZING THINGS✨

In this episode, we welcome Kelly Spillane to share her journey! From founder to investor and operator at Whole Foods Market. After co-founding a jam and marmalade company with her sister in Ireland, Kelly gained firsthand experience navigating the realities of building a business from the ground up.

Today, she brings that founder's perspective to her work supporting early-stage consumer brands through initiatives like Whole Foods’ Local and Emerging Accelerator Program (LEAP). With experience spanning founding, investing, and mentoring, Kelly offers a unique lens on what it takes to build a resilient business—and why setbacks can be just as valuable as successes.

Tune in to hear her insights and advice for the next generation of founders 🤘💛✨

Listen to Kelly's episode now!🎙️

CONNECT WITH KELLY & WHOLE FOODS

Kelly Spillane / ⁠ ⁠LinkedIn

Whole Foods Website/ ⁠⁠⁠⁠⁠ HERE⁠

CONNECT WITH KS WELI

studentboard@kswelinstitute.org

⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠kswelinstitute.utexas.edu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

"Empowering women to lead and encouraging the world to follow while increasing the number of women-owned and women-led businesses"

This podcast is empowered by the Student Board of the Kendra Scott Women's Entrepreneurial Leadership Institute at The University of Texas at Austin.

Co-hosts: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Alexa Summers⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ & ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Mallory Malonson⁠⁠⁠⁠