This Week in Cleantech is a weekly podcast covering the most impactful stories in clean energy and climate featuring Paul Gerke of Factor This and Tigercomm’s Mike Casey.
This week's episode features special guest Benton Graham from Grist, who discusses the Massachusetts Bay Transportation Authority's plans to electrify Boston’s Fairmount Line with battery-powered trains.
This week’s “Cleantecher of the Week” is Christopher Galarza, a longtime chef and co-founder of EcoChef, which certifies sustainable commercial kitchens. Christopher co-authored a new peer-reviewed study and recruited most of the kitchens in it, finding that 70% of gas-fired restaurant kitchens had nitrogen dioxide levels above EPA and WHO safety limits, even with commercial ventilation. He says working in all-electric kitchens was the first time in his career he could do what he loved without feeling like he was dying. Congratulations, Christopher!
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