Enter a world of gastronomical delights with Michelin-starred Chef Niko Romito. For Niko, discovering his passion for Italian cuisine was just the beginning. What follows is an incredible story of dedication and testing one’s personal limits. Applying Bulgari’s record-breaking Octo Finissimo spirit to a very different creative pursuit, discover Niko’s “less is more” ethos — and why time is an essential ingredient of any dish.

Hosted by Audiomeans. Visit audiomeans.fr/politique-de-confidentialite for more information.

Rss Apple Podcaster
Podden och tillhörande omslagsbild på den här sidan tillhör BULGARI. Innehållet i podden är skapat av BULGARI och inte av, eller tillsammans med, Poddtoppen.