In this episode, I'm answering your preparedness questions! These are real questions submitted by women in our community about food storage, water storage, meal planning, limited space, staying consistent, and overcoming overwhelm.
We cover topics like: • How much food and water you should store • Commercially canned vs. home canned foods • How I rotate my long-term food storage • What foods are best for long-term storage • What to do when you have very little storage space • Staying consistent without feeling behind • How to move past overwhelm and just get started
One thing I hope you'll take away from this episode is that preparedness isn't a race. You don't have to do everything at once. Do what you can with what you have, right where you're at.
Ask Your Questions Here: https://www.thispreparedlife.com/questions
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