Part seafood encyclopaedia, part educator and part leading man for the waterproof-apron set—Mike Huls has packed an enormous life in seafood into a remarkably young frame. 🐟🎓
With knowledge as deep as an ocean trench, enough energy to power Sydney Fish Market and the dashing looks to bring it all to television, Mike is one of Australian seafood’s brightest young stars.
Meet the man making fins, shells, scales and species gloriously understandable on the Fishtales Seafood Podcast
https://www.sydneyfishmarket.com.au
Follow Fishtales, a Seafood Podcast on Instagram
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The Fishtales Seafood podcast with John Susman will tell the stories of the catchers, growers, sellers and servers of seafood around the world.
A food podcast from the Deep in the Weeds Food Podcast Network.
