The ESG Experience
Avsnitt

The intricacies of sustainability in the food industry ft. Maisie Ganzler

Dela

In this episode, Helee Lev and Ryan Nelson are joined by Maisie Ganzler, Chief Strategy & Brand Officer of Bon Appétit Management Company, to dive into the intricate world of sustainability in the food industry. They explore thought-provoking questions that shed light on how Maisie's personal experiences shape her perspectives, the dangers of greenwashing, and strategies for effectively communicating sustainability efforts.

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