On this episode of Make It Cute, Miles is joined by Emily Duncan, a fellow podcaster, content creator, YouTuber, and comedian who you may have seen featured on Epicurious's 4 Level's series. Miles and Emily talk about a variety of topics from the food scene in NYC, the behind the scenes of creating content, and a super fun conversation about one of our favorite condiments. You want to stick around til the end for that one.
Emily's Cocktail:
Grapes
Prosecco
Sugar
Luster Dust
Vodka (optional)
Orange Juice
Take grapes and soak in Prosecco and optionally vodka until infused. While grapes are soaking overnight, take a shallow sheet tray and lightly freeze some orange juice. Take grapes out and roll in sugar and luster dust, set aside. Grab a champagne flute, add in a few of your boozy grapes. Using a fork scrape the frozen orange juice into a snowlike consistency and add to flute. Top with Prosecco or champagne and enjoy immediately.
The Witchcast: https://witchcastpodcast.com/episodes/
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