Table to Farm Compost is a Durango based climate activist business that has been turning food scraps into compost since 2016. Co-owner Monique DiGiorgio was recently named the 2025 Entrepreneur of the Year by Southwest Colorado Rocks for her leadership in growing the company to more than 800 subscribers and achieving the highest level of compost certification in Colorado. The company offers curbside pickup of food scraps and transforms them into high quality compost used by local gardeners and agricultural producers across La Plata County. With Durango's Bonded Landfill at 70% capacity and Durango City Council set to decide on composting requirements this fall, Table to Farm is at the center of an important conversation about how Durango handles its organic waste.
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