In this short bonus episode of Bean to Barstool, we'll hear from Kelly Campos of Dark Matter Coffee and Sleep Walk Chocolate in Chicago. Kelly talks all about the barrel-aged beer chocolate bars Sleep Walk has made in collaboration with breweries like Half Acre and Revolution. Enjoy!

You can learn more about Sleep Walk Chocolate here.

You can listen to Kelly discuss Sleep Walk's mezcal-infused bar in this episode.

Check out David's book Pairing Beer & Chocolate: A Guide to Bringing the Flavors of Craft Beer and Craft Chocolate Together.

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