John Sanbonmatsu joins Claudia on the show to discuss ‘deception,’ a concept in the title of his recently published book “The Omnivore’s Deception.” We explore how deception operates in understandings of meat and human relations with animals, including how industries actively deceive the public but also how individuals engage in practices of bad faith and self-deception.
Date Recorded: 25 February 2026
John Sanbonmatsu is Professor of Philosophy at Worcester Polytechnic Institute in Massachusetts, where he teaches courses in ethics, politics, and existentialism, philosophy of technology, and other topics. He is the author of The Omnivore's Deception: What We Get Wrong about Meat, Animals, and Ourselves (NYU Press) and of The Postmodern Prince: Critical Theory, Left Strategy, and the Making of a New Political Subject (Monthly Review Press). He is also editor of the book Critical Theory and Animal Liberation (Bloomsbury). His opinion essays have appeared in Christian Science Monitor, CounterPunch, Huffington Post, and St. Louis Post-Dispatch, among other places. Learn more about him on his website.
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Thank you to Animals in Philosophy, Politics, Law and Ethics (A.P.P.L.E) for sponsoring this podcast; Gordon Clarke (Instagram: @_con_sol_) for the bed music, Jeremy John for the logo, Rebecca Shen, Christiaan Menz, Herre de Bondt, and Carlo Salzani for their content creation and support. This episode was edited and produced by the host Claudia Towne Hirtenfelder.
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Animals in Politics, Law, and Ethics researches how we live in interspecies societies and polities.
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