In Episode 90 of Trade Splaining, Ardian Mollabeqiri and Robert Skidmore are back to unpack how geopolitics, energy markets and global shipping disruptions are finding their way into the everyday economy — from oil prices and port congestion to pain au chocolat, ice cream cones and Aperol Spritzes.
We start with the Strait of Hormuz, where fears of an oil price shock ran into a more complicated reality. China’s role as a “swing importer,” existing oil supply gluts, demand destruction, rerouting and refinery adaptation all helped explain why markets did not quite melt down — even as the risks around energy security and logistics remain very real.
Then we follow the supply chain into breakfast and dessert. Why is a pain au chocolat more expensive? Why can an ice cream cone cost $8? The answer is not one input but many — wheat, butter, cocoa, diesel, refrigeration, labour, packaging and energy all moving in uncomfortable directions at once. Globalization, it turns out, is now coming for your snack budget.
This episode also features a conversation with Jan Hoffmann, Global Lead for Maritime Transport and Ports at the World Bank, on the latest Container Port Performance Index. Jan explains what the CPPI actually measures, why port rankings can get political, how rerouting through the Red Sea, Hormuz and beyond affects port performance, and why the global shipping map is changing in ways that are more about friend-shoring than near-shoring.
We also get into MSC vs Maersk, port ownership, shipping line-linked terminal operators, the geopolitics of port concessions, and — naturally — Jan’s ongoing haircut index and his Washington, DC kebab recommendation.
Plus: Gen Z’s anti-AI nostalgia, the World Cup heat dome, Bosnia’s unofficial theme song, Geneva’s Aperol Spritz problem, and why 320 kilos of meth is probably over the “personal use” threshold.
Listen now for a trade, shipping and geopolitics episode that connects the Strait of Hormuz, China’s energy leverage, port performance, global inflation and your next overpriced ice cream cone.
