Episode 25 of the Ramen in Japan podcast with my very special guest Mike Harrison, owner of the ramen restaurants Hana Ramenbar (Park City) and Ramen Ichizu (Salt Lake City). We talk a lot of about his time at the "Rajuku" ramen school in Tokyo and his experience and insights of opening and running his ramen shops in the US. Of course we also talk some great bowls he and I had in Japan recently.
In this episode, we talked about the following shops:
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