The Pit and the Pendulum and the Horrifying Thrill of Pork Medallions in Amontillado Sauce

The man who was my first literary boyfriend, Edgar Allan Poe himself, and one of his masterpiece works, are the subject of today's podcast, as I expound on the dark genius of the man, his opium-like literary style, and describe a culinary dish worthy of the Spanish Inquisition. And special thanks to the handsome, intelligent, funny, and always annoying Dr. Eddie Tafoya, who provided some of today's audio. Check out some of his work at: https://www.goodreads.com/author/show/2007937.Eddie_Tafoya

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