Dana Irvine sits down with health coach Jill Gordon to talk about women’s health after 50, why food sensitivities can drive symptoms that get mislabeled as “just aging,” and how mindset changes the way the body responds to healing. Jill also shares the story behind her book and her practical framework for making health feel simpler and more doable.
We discuss how Jill’s work with women over 50 grew out of her daughter’s Crohn’s disease journey, why real food often creates dramatic changes fast, and how stress can block digestion and recovery even when diet is solid. The conversation also covers her FREEDOM framework, NLP, and the importance of choosing curiosity over panic when symptoms show up.
Key topics
Jill shares why she wrote You’re Over 50, Not Effing Dead after helping more than a thousand women and wanting to reach more people with her approach.
In this episode: the origin of her health coaching journey, which began with her daughter’s Crohn’s diagnosis and a shift toward real food and holistic care.
Jill explains how a week of real food changed her daughter’s health and how four months later she was off medication.
We discuss NLP, how language shapes behavior, and why the body responds to the messages you repeatedly send it.
Jill breaks down her FREEDOM framework as a simple health guide for women over 50:
Find what you want
Rest, relax, release
Eat real food
Engage in community
Dig deep
Own it
Mindset.
Timestamps
00:00 - Dana introduces Jill Gordon and her mission for women over 50 00:56 - Why Jill wrote a book to help more women at scale 02:34 - The Crohn’s disease crisis that started Jill’s food and health journey 03:30 - A real-food reset that changed Jill’s daughter’s health in one week 05:03 - Why symptom panic makes healing more complicated than it needs to be 05:33 - Eliminating inflammatory foods and discovering hidden triggers like corn 06:32 - Get curious instead of assuming symptoms are random 07:05 - Challenging the idea that symptoms are just “old age” 07:31 - Why this life stage needs a different approach to stress and recovery 08:15 - Corn, wheat, carrageenan, and other hidden inflammatory ingredients 09:47 - Why Jill’s book uses a guidebook style instead of a complicated rulebook 10:40 - Why community support is part of real healing 11:09 - Mold toxicity, brain fog, and digging for root causes 11:39 - The “own it” part of taking action in small daily steps 12:38 - How the FREEDOM framework helps rewire habits and thinking 13:45 - Menopause as a new chapter, not a dead end 15:37 - Why doing everything at once usually fails 16:07 - Test, don’t guess, but start with simple food experiments first 17:02 - A family example of congestion improving after air quality changes 18:35 - Why reintroducing trigger foods often brings symptoms back 19:34 - Why lactase does not make dairy safe for everyone 20:25 - Jill’s daughter and the long-term reality of gluten and dairy sensitivity 23:40 - Why wheat in Europe can feel different than wheat in North America 25:50 - Travel, less stress, and the parasympathetic state 26:13 - You can’t control everything, but you can control your reaction 27:17 - Jill’s wisdom word: choose 27:46 - Where to find Jill and her book 29:54 - Closing thoughts and how to connect with the show
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