After Jesse sharing about their business and sales models on episode 17, Matthew joins the conversation to share more about the ins and outs of their operation; but especially hiring and managing employees, and navigating USDA inspected slaughter and processing with both poultry and mammals. They are doing a lot, and quite impressively so. See the links below to learn more about them.
Podden och tillhörande omslagsbild på den här sidan tillhör
Luke Groce. Innehållet i podden är skapat av Luke Groce och inte av,
eller tillsammans med, Poddtoppen.
