Brandon Dearden is an experienced Executive Chef with a demonstrated history of working in the hospitality industry. Specifically Michelin star restaurants. Currently in Silicon Valley, Brandon is now a private chef cooking for the ultra high profile in tech. Brandon dives into his journey on becoming the culinary expert that he is today, and more importantly, what cooking means to him and how that has changed from when he first started. Brandon talks about proving value in any relationship and what people need to do no matter what they do.
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