On this episode of the podcast John Papola speaks with the Co-Founder and Executive Director of the Good Food Institute, Bruce Friedrich. Bruce is also a TED Fellow whose TED 2019 Talk has been viewed millions of times.

The two discuss Friedrich’s journey to founding the Good Food Institute, and how he uses innovation and market forces to make food practices better for consumers.

More On Our Guest

Wikipedia

Good Food Institute Bio

Twitter

Amazon Author Page

“The next global agricultural revolution” TED Talk

References from This Episode

At The Fork (film)

Clean Protein by Kathy Freston & Bruce Friedrich

Diet for a Small Planet by Frances Moore Lappe

Christianity and the Rights of Animals by Andrew Linzey

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