On farm processing! You've got questions...we've got answers.

This week's episode is all about what you wish you knew about

The regulations...USDA? State? Custom Exempt? (retail exempt isn't a thing in on farm slaughter, so we aren't covering it)
Your facility...Build, buy, retrofit? Where on earth do I start?
Your business...Businesses make money, hobbies cost money. On farm processing needs to make you a PROFIT. Let's start there.


Register for the webinar here

https://www.foodsafetyuniversity.com/buildyourfacilitywithconfidence


Check out Ben here

https://www.unifiedfields.net/


Book a call with me to start your food safety planning here

https://www.foodsafetyuniversity.com


Podden och tillhörande omslagsbild på den här sidan tillhör Michele Pfannenstiel DVM. Innehållet i podden är skapat av Michele Pfannenstiel DVM och inte av, eller tillsammans med, Poddtoppen.